Agriculture & Food

EPA Notice on Pesticide Residue Petitions for Various Commodities

🇺🇸United States··Proposed Rule·Medium Impact·View source ↗

AI-generated summary for informational purposes only. Not legal advice. See the original source for the authoritative text.

🇬🇧 English

The EPA is opening public comment on petitions that ask the agency to create or change allowed pesticide residue limits for various food commodities. The notice identifies petitions received in 2024 and 2025 that are now under EPA review. Food producers, pesticide manufacturers, commodity groups, importers, and public health or consumer organizations may want to review the listed petitions and submit comments by July 22, 2026. The notice does not itself approve new limits; it starts the public comment step before EPA decides whether to change its residue rules.

AI-generated summary. May contain errors. Refer to official sources for legal decisions.

Key Changes

  • Opens public comment on pesticide residue petitions for various commodities
  • Identifies petitions received in 2024 and 2025 that EPA is reviewing
  • Sets July 22, 2026 as the deadline for public comments

Obligations

What this law requires

medium

Anyone submitting comments on the pesticide petitions must submit them by July 22, 2026.

public commentersfood producerspesticide manufacturerscommodity groupsimporterspublic health organizationsconsumer organizations
Comments must be received on or before July 22, 2026
reporting
medium

Commenters must identify comments with docket ID EPA-HQ-OPP-2026-0332 and the pesticide petition number of interest from Unit II when submitting comments online at regulations.gov.

public commenters
Comments must be received on or before July 22, 2026
reporting
high

Commenters must not submit electronically any Confidential Business Information or other information whose disclosure is restricted by statute.

public commentersbusiness commenters
prohibition

Affected Parties

Food producersPesticide manufacturers+3 more…

Tags

pesticides,food safety,EPA