#INTP2613674VVacancy for Director of the Meurthe-et-Moselle Population Protection Department
AI-generated summary for informational purposes only. Not legal advice. See the original source for the authoritative text.
This notice opens the upcoming vacancy for the director of the Meurthe-et-Moselle departmental population protection office. The role oversees local implementation of public policies on consumer protection, food safety, animal health, product safety, environmental risks, and competition monitoring in public procurement. The notice mainly matters to senior civil servants and public-sector candidates. It describes the responsibilities of the position, including managing a 37-person interministerial team, coordinating with state services, local authorities, businesses, and professional groups, and leading controls that affect food businesses, consumer-facing companies, and regulated facilities.
AI-generated summary. May contain errors. Refer to official sources for legal decisions.
Key Changes
- Announces the upcoming vacancy for the director of the Meurthe-et-Moselle DDPP
- Describes the director’s responsibility for local population protection policies
- Outlines management, coordination, financial, consumer protection, food safety, product safety, animal health, and environmental risk duties
Obligations
What this law requires
The departmental director must implement, under the authority of the prefect, public policies within the DDPP’s competence for population protection in Meurthe-et-Moselle.
The departmental director must pilot, coordinate, and evaluate territorial State action for the public policies assigned to the DDPP, based on national strategic orientations adapted at regional level.
The departmental director must direct the services under their responsibility, including setting individual and collective objectives, organizing and allocating resources, evaluating results and performance, and implementing social dialogue.
The departmental director must oversee controls relating to food safety within the DDPP’s territorial remit.
The departmental director must oversee controls of the conformity and safety of non-food products and service provision within the DDPP’s remit.